Jessie’s friends always told her that her mom’s food was the best, so Jessie did what young professionals do: she started a food blog highlighting the traditional Korean dishes handed down from her mother. Join Jessie in her small but efficient kitchen in Seoul to learn to cook some of her favorite Korean dishes. You will learn to cook two to three dishes and you will then enjoy them along with other dishes that have been prepared in advance. Jessie cooks using her mother’s homemade gochujang (a pungent condiment made from fermented soybeans, red chili, and glutinous rice) and deonjang (a thick, soy bean paste), which are essential Korean ingredients that are rarely made from scratch these days. The meal will be served on beautiful ceramic dishes that her mother makes. Your lesson and meal might include dishes such as bulgogi (stir-fried, thinly sliced beef with grated Asian pear, ginger, garlic, and soy sauce), her mother's homemade kimchi, japchae (glass noodles) or homemade doenjang jjigae (tofu stew). Finish your meal with seasonal fruits (perhaps grown on her uncle’s farm) and fruit tea. Please note that Jessie is only available to host on weekends.
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Featured Destinations
Seoul
Seoul, capital of South Korea, lies in the northwest of the country on the Han River 37 miles from the coast. Landmarks in Seoul include the National Museum, featuring collections of Korean art and artefacts; the National Science Museum; Ch'anggyong, Ch'angdok, Kyongbok, and Toksu palaces; Chong-myo Shrine; a Roman Catholic cathedral; and zoological and botanical gardens. Other sights include the bell tower, which contains a large bronze bell inscribed with the date 1468, and the remains of the ancient stone wall that once encircled the city.
Vacation Details
Valid Date Ranges
05/01/2019 -
12/31/2024
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* This departure has been designated a guaranteed departure by the operator, meaning that the minimum number of guests has been met, although still subject to weather and other conditions.
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Vacation Rating
Deluxe
Fine dining, on-site bars or lounges and room service with extended hours are characteristic of deluxe establishments. Guest services usually include valet parking, concierge services, baggage assistance and laundry services. Other on-site facilities often include shops and boutiques, full service spas, full fitness facilities with pools and tennis courts. Business amenities may include available up-to-date technology and support staffs available for services. Attention to detail is apparent in the guestrooms which typically have stylish furnishings, quality bedding and bath products and often provide an evening turn down service.
Remarks
Pricing is per person. Children aged 5-11 are 50% off, and children 4 and under are free. Please note number and ages of children at time of booking. Please note that all experiences are private and fully customizable. If your travelers have particular preferences or dietary restrictions please note this at the time of booking. Additional terms and conditions apply.
Note: This is a DAY TOUR with no hotel accommodations included. Advertised rate is cooking class only; additional tour options are available and can be combined. Price may vary by date of travel, currency rate fluctuations and tour option; please inquire for the best prices for your preferred travel dates. 2-6 guests.
All fares are quoted in US Dollars.
OFFER ID
1315687
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Atrium 23, LLC dba Atrium 23 Travel
23 Corporate Plaza Ste. 150
Newport Beach, CA 92660
USA
(949) 662-1116
(949) 264-8697